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Home Cheese Cake of Cheese Cake of Cheese taster box ~ Three Nations
Cake of Cheese taster box ~ Ivinghoe £20.00
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Cake of Cheese taster box ~ Nettlebed £20.00

Cake of Cheese taster box ~ Three Nations

£20.00

Try these cheeses before you decide on your cake, portion ideal for 2 people.

Representing Scotland, England and Wales

Blackmount ~ Scottish goat’s cheese with a pure inside and a naughty rind!
Keen’s Cheddar Truckle ~ you cannot get better than this Somerset cheddar
Perl Las ~the blue pearl from Wales is salty, creamy and dreamy

Options available include and we will follow up your purchase to see which you might like

Labels for your cheese
Cheese menu
Hand made cheese board, with or without engraving
Crackers
Chutney
Delivery
Set up and decoration (within local area)
Extra cheese for your guests to enjoy.

— OR —

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Categories: Cheese, Cake of Cheese Tags: cake of cheese, celebration cake, cheese lover cake, cheese tower, wedding cake of cheese
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Gorwydd Caerphilly 250g

Cheese, Crumbly, Cow's Milk, Organic Cheese
£7.25
Gorwydd's Caerphilly is made by the Trethowan Brothers, two Welsh brothers who moved to Somerset with their family's Caerphilly recipe. Using organic unpasteurised cows' milk the cheese has a mild, natural lactic flavour with mushroomy notes towards the rind and a velvety texture in the middle. This Caerphilly recently won a gold at the 2021 World Cheese awards and it's easy to taste why. Gorwydd's Caerphilly is made using animal rennet.
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Westcombe Smoked Cheddar 250g

Cheese, Hard, Cow's Milk
£6.25
Made with unpasteurised milk and matured in a hillside cheese cellar for around 15 months, the cheddar is then smoked over beechwood for 48 hours, which imparts beautiful coffee and caramel notes deep into the complex, nutty cheese.
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Keens Extra Mature Cheddar 250g

Cheese, Cow's Milk, Hard
£7.50
Keens Extra Mature from The Godfather of cheddar, George Keen. Specially selected to age beyond two years, this cheese displays exceptional depth of flavour, delicious cheddar tang and crunchy texture. About as good as it gets!
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Witheridge (organic) 200g

Cheese, Hard, Cow's Milk, Organic Cheese
£7.80
Witherage in Hay – Made by Rose Grimmond in Oxfordshire An alpine style hard cheese made at Nettlebed Creamery near
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Old Winchester 250g

Cheese, Hard, Cow's Milk
£7.00
Strong, crunchy cheese with an attitude.Cow, pasteurised, vegetarian.Sold in 250g.  If you would like a larger wedge please use multiples of this (ie 500g = 2 x 250g) and leave a note at checkout.
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Westcombe Cheddar 250g

Cheese, Hard, Cow's Milk
£7.00
Westcombe  250g – Made by Tom Carver in Westcombe, Somerset Westcombe Cheddar has a deep complex flavour with a mellow lactic
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Highmoor whole cheese

Cheese, Soft Cheese, Cow's Milk, Organic Cheese
£9.95

Highmoor is a semi-soft, washed rind cheese with brothy and bacony notes from the rind made at the Nettlebed Creamery near Henley by Rose Grimmond. Rose's family are dairy farmers and the family farm, located 1 mile down the road, provides all the beautiful organic cows' milk used to make the Nettledbed cheeses. Shape, taste and texture all make Highmoor an interesting addition to any cheese board and given the closeness of the cow to creamery to No2 this is also a great cheese to eat to reduce your food miles and support two local businesses.

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Sparkenhoe Blue Shropshire 250g

Cheese, Blue, Cow's Milk, Crumbly
£8.00
Sparkenhoe Shropshire Blue is lovingly made by Leicestershire Cheese Co, it is unpasteurised with deep blue veins running through a deep orange body colour. The cheese has a savoury, nutty flavour and is best enjoyed a room temperature.
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No2 Pound Street
Cheesemonger & Wine Shop

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    • Cake of Cheese
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