Style | White |
---|---|
Country | France |
Region | Burgundy |
Grape | Chardonnay |
Vegetarian | Yes |
Chassagne-Montrachet ‘Les Blanchots Dessous’, Domaine Coffinet-Duvernay
£69.00
This is a family domaine in the commune of Chassagne-Montrachet, passed down through
generations of the Coffinet family since about 1860.
In 1989 Laura Coffinet took over the domain and togetherwith her partner Philippe Duvernay (who trained alongside Laura’s father) they have created Domaine Coffinet-Duvernay.
The 1er Cru Blanchot Dessus lies adjacent to and just south of the great Grand Cru Le Montrachet itself.
Limestone on top of mineral rich clay soils and a limestone bedrock make it a perfect terroir for producing profound
Chardonnay.
A very classy wine which has real texture and richness; complex with a long, lingering finish, this is a perfect wine for that special meal. Especially suited to fish with creamy sauces. Or a great way to lift fish and chips to new heights!
1 in stock
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Terlaner Cuvee, Cantine Terlano
Cantina Terlano is well known in Italian wine drinking circles for producing Italy’s longest lived white wines. Many memorable wines from the 1950s and 1960s, which rank amongst the greatest white wines of the world, were made here.
Located in the heart of the Terlan wine-growing region and founded in 1893, it is one of the oldest Alto Adige cooperatives. At that time, 24 growers set themselves the goal of joint production and sales marketing. Recognition and prosperity blossomed from there. Today Terlano has approximately 100 members, it farms 150 hectares and has an annual production of roughly 1.2 million bottles.
Under the expert eye of winemaker Rudi Kofler, the wines are sold and marketed according to three different quality categories. Furthermore, special older vintages have been stored in the valuable 'vinotheque', so that today roughly 12,000 bottles from 1955 to the present day are stored and some date back to even earlier days. This wine collection of older vintages is absolutely unique in Italy and proves that Terlano’s wines are able to age harmoniously for decades.
Brilliant pale yellow colour with green nuances. On the nose green apple and white peach combine with fine nuances of lemon balm and mint to create the typical aroma of the classic Terlano. On the palate the peach is very strong, too, lending the Terlano its lively but at the same time very mellow character. The multifaceted, well structured flavor derives from an interplay of freshness and minerality and also has a wonderfully persistent finish.
Great now, but this wine will gain richness and complexity with ageing. A perfect match for grilled fish and asparagus but this very food-friendly wine is remarkably versatile and can stand up to strongly flavoured dishes.