Country |
France |
---|---|
Region |
Rhone |
Grape |
Grenache / Garnacha, Shiraz / Syrah |
Style |
Red |
- You cannot add "Nero d'Avola 'Coralto', Curatolo Arini" to the basket because the product is out of stock.
Domaine Gallety ‘Cotes du Vivarais’ Cuvee Speciale
£22.95
Located somewhere between Montlimar and Bollene, the Vivarais is probably the least known region of the Rhône due to its more isolated position.
This is a 50/50 blend of Grenache and Syrah with a vine age of between 25 and 50 years. The wine is fermented in
tank, then spends 12 months ageing in old barriques and foudre. With just 13% alcohol, it’s much fresher than the
more elevated examples currently coming out of the region.
A great wine from a highly regarded producer.
Great with stews and roasts
Out of stock
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Lion’s Tooth Shiraz/Riesling, Dandelion Vineyards
Dandelion Vineyards is the venture of self-titled ‘typist’ Zar Brooks and his winemaking wife Elena, with wines made from the Barossa and Eden Valleys, Fleurieu, the Adelaide Hills and McLaren Vale.
Nick Stock, one of Australia’s leading journalists, has described Dandelion as follows: “Brooks has teamed up with his winemaking wife Elena, a woman whose talents are outweighed only by her tolerance, in an exciting new venture called Dandelion Vineyards. The approach is remarkably simple and sees Elena making wine from a suite of beautiful old vineyards across that blessed curve that runs from the Barossa, up through the Eden Valley and Adelaide Hills and down into McLaren Vale.”
From this vineyard, Elena co-ferments an almost forgotten but timeless blend of Shiraz and Riesling to enhance the wine's perfume and palate. This has always been one of our most popular wines, year after year it delivers amazing value for money. Rich and intense, it is impressive without being too much. There is balance which makes it very, very drinkable.