Style | Dessert & Fortified |
---|---|
Dessert fortified | Dessert Wine |
Country | New Zealand |
Region | Marlborough |
Grape | Riesling |
Organic | Yes |
Noble Riesling 37.5cl, Framingham
£19.95
Framingham are Riesling specialists and this is a beautiful example in the Beerenauslese style. Light and beautifully fragrant, with rich lime and honey flavours and a long, elegant finish. The purity they get in their wines is astonishing and goes some way to explain why they have been named Winery of the Year for the last two years (The Real Review – New Zealand’s top wine publication). This will age spectacularly if you can be bothered to keep it…it’s so delicious right now.
Lovely on it’s own, or perfect with fruit desserts or rind-washed and blue cheeses.
Out of stock
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Highmoor whole cheese
A semi-soft, washed rind cheese with brothy and bacony notes from the rind made at the Nettlebed Creamery near Henley by Rose Grimmond. Rose's family are dairy farmers and the family farm, located 1 mile down the road, provides all the beautiful organic cows' milk used to make the Nettledbed cheeses. Shape, taste and texture all make Highmoor an interesting addition to any cheese board and given the closeness of the cow to creamery to No2 this is also a great cheese to eat to reduce your food miles and support two local businesses.