Wine Tastings
| Cheese make | Hard |
|---|---|
| Cheese post make | Cloth wrapped |
| Milk type | Cow |
| Strength | 3 |
| County | Somerset |
| Pasteurisation | Unpasteurised |
Pitchfork Cheddar 250g
£7.50
This cheese is first class picked by our Head of Cheese, James (World Cheese Judge) at the World Cheese Awards in Bergamo. It went on to become Englands best cheese 2019. As a result It is often in short supply, so, get it while you can! It’s flavour has savoury tones, is well balanced by bright acidity and hints of tropical fruit. It has a long lasting tangy finish. This works well with our handmade chutney and a good cider.
19 in stock
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