Ingredients:
Wheat Flour, Italian Extra Virgin Olive Oil, Yeast, Sea Salt
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Classic Lingue Flatbreads 120g
£5.50
Seggiano light, crispy, Classic Lingue flatbread tongues are handmade for you in Piemonte, Italy, a region famous for its culinary heritage.
The artisan Italian Lingue are crackers as nature intended. The dough is made with simplest, authentic ingredients, rolled out by hand, then baked to a deliciously thin, golden crispiness.
Seggiano flatbreads are highly enjoyable for antipasto snacking and an essential for any serious cheese board.
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Description
Additional information
| Great with | Mild Cheese |
|---|---|
| Dairy free | Yes |
| Vegan | Yes |
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