Classic Lingue Flatbreads 120g

£5.50

Seggiano light, crispy, Classic Lingue flatbread tongues are handmade for you in Piemonte, Italy, a region famous for its culinary heritage.

The artisan Italian Lingue are crackers as nature intended. The dough is made with simplest, authentic ingredients, rolled out by hand, then baked to a deliciously thin, golden crispiness.

Seggiano flatbreads are highly enjoyable for antipasto snacking and an essential for any serious cheese board.

Out of stock

Description

Ingredients:

Wheat Flour, Italian Extra Virgin Olive Oil, Yeast, Sea Salt

Additional information
Great with

Mild Cheese

Dairy free

Yes

Vegan

Yes