Deya from Cheltenham are making beers that are really creating waves in the beer world...the new coolest brewery??
Anyway, this is fantastic, a really fresh and tasty Pale Ale but with a subtle savoury side that makes it that little bit more interesting than most.
Give it a go, you won't be disappointed.
2010 Tomatin single malt.From the famous independent bottler Gordon & MacPhail, bottled in 2022 Aromas of lemon zest, tropical fruit and honeydew melon fill the nose, complemented by notes of dried pineapple, green apple, brown sugar, charred oak and malted biscuits throughout the palate.
Highmoor is a semi-soft, washed rind cheese with brothy and bacony notes from the rind made at the Nettlebed Creamery near Henley by Rose Grimmond. Rose's family are dairy farmers and the family farm, located 1 mile down the road, provides all the beautiful organic cows' milk used to make the Nettledbed cheeses. Shape, taste and texture all make Highmoor an interesting addition to any cheese board and given the closeness of the cow to creamery to No2 this is also a great cheese to eat to reduce your food miles and support two local businesses.