Paprika Sweet Oak Smoked 70g

Giusto Occhipinti and Giambattista Cilia apply the same standards to the production of their olive oil from 100% Tonda Iblea as they do to the production of wine. Grown on trees well over a hundred years old, COS cultivates 18 hectares in the Contrada of Piraino near Chiaramonte Gulfi. There is the home of this old, autochthonous Sicilian variety, for whose preservation a consortium was founded. Traditionally, the olive harvest ends the autumn after the grape harvest.

Simply pour into a bowl and dip generously with crusty bread.Alternatively enjoy drizzled over salads, pastas or pizza. Try when making garlic bread, or drizzled over your homemade bruschetta.