Name: Duck Rillette
SKU: 18852
Availability: OutOfStock

Westcombe Saucisson

£17.00

Mould-ripened pork saucisson sec inspired by those from southwest France. Seasoned with black pepper, nutmeg and garlic, they boast a

Tempus Smoked Coppa

Deli, Charcuterie

£7.50

Award winning British charcuterie made from ex-breeding sows & retired dairy cows, where flavour & sustainability unite.

Salmon Pate

Deli, Fish & Pâtés

£7.25

The richness is cut with a little heat from the horseradish and herby dill.

Traditional Pork Rillette

Deli, Charcuterie

£6.95

Cornish Charcuterie's award-winning traditional pork rillette is made from pork, poached in duck fat, lightly seasoned and shredded.

Findlater’s Smoked Mackerel Pate

Deli, Fish & Pâtés

£3.95

A generous serving of flaked smoked mackerel combined with cream cheese and creme fraiche with a hint of coriander leaf and lemon.

Findlater’s Smoked Salmon Pate

Deli, Fish & Pâtés

£3.95

A generous serving of traditional smoked salmon combined with creme fraiche and dill.Serve with Findlater's mini oatcakes.

Findlater’s Chicken Liver Pate 120g

Deli, Fish & Pâtés

£3.75

A decadent smooth chicken liver pate with Brandy & Port.

Findlaters Duck Liver Pate with Poached Plum

Deli, Fish & Pâtés

£3.75

Rich, smooth duck liver pate studded with juicy morsels of lightly spiced poached plums.

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Duck Rillette

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