Country |
France |
---|---|
Style |
Rose |
Region |
Provence |
Grape |
Cinsault, Grenache / Garnacha, Shiraz / Syrah |
Organic |
Yes |
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Elegance Rose, Capdevieille & Ginter
£15.95
The grapes for this rosé are sourced from vineyards situated in the commune of La Londe in a valley surrounded
by the Massif des Maures on sun-drenched slopes and a landscape of rocks of schists with veins of quartz. In the summer the
location of the valley near the sea allows cooling breezes which leads to a slower and more progressive maturation of the
grapes, giving the wines fine aromatic structure.
Classic (organic) Provence Rose at a great price.
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The grapes for the Brut Réserve are sourced from 60 different ‘crus’ across the region; fermentation and ageing of the base wines takes place primarily in stainless steel to preserve freshness; it is a blend of 40% Chardonnay, 40% Pinot Noir and 20% Meunier, including at least 40% reserve wines, the average age of which is 10 years; and finally, the Brut Réserve is aged in bottle on its lees for at least three years prior to release.
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This Chateau, situated in the Fronsac region of Bordeaux offers exceptional value for money.
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While Fronsac doesn't have quite the same cachet as Pomerol, and hence, can't command the same prices, the attention to detail and love that goes into this wine, is just the same as at Lafleur.
The soils are different here, more clay and limestone than gravel and the proportion of Cabernet Franc differs but it still gives you a snapshot of great Right-Bank Claret at an every-day price.
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Delicious! Sun's out, salads in the garden, you know what to do...
‘La Magendia’ Jurancon Moelleux (37.5cl), Clos Lapeyre
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