Coola Hills Pinot Noir
£16.95
Winemaker Xavier Goodridge has set out to create great value low intervention wines. And this is a beauty!
Mount Gambier is historically a dairy farm region but is rapidly becoming on of Australia’s most exciting wine growing regions. Volcanic soils and cooling breezes from the Southern Ocean.
This Pinot is light and juicy with loads of fresh red fruit flavours bursting out of the glass. In warm weather, this is great chilled down and is perfect with BBQ.
2 in stock
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Lion’s Tooth Shiraz/Riesling, Dandelion Vineyards
Dandelion Vineyards is the venture of self-titled ‘typist’ Zar Brooks and his winemaking wife Elena, with wines made from the Barossa and Eden Valleys, Fleurieu, the Adelaide Hills and McLaren Vale.
Nick Stock, one of Australia’s leading journalists, has described Dandelion as follows: “Brooks has teamed up with his winemaking wife Elena, a woman whose talents are outweighed only by her tolerance, in an exciting new venture called Dandelion Vineyards. The approach is remarkably simple and sees Elena making wine from a suite of beautiful old vineyards across that blessed curve that runs from the Barossa, up through the Eden Valley and Adelaide Hills and down into McLaren Vale.”
From this vineyard, Elena co-ferments an almost forgotten but timeless blend of Shiraz and Riesling to enhance the wine's perfume and palate.This has always been one of our most popular wines, year after year it delivers amazing value for money. Rich and intense, it is impressive without being too much. There is balance which makes it very, very drinkable.
