Bix – Made by Rose Grimmond in Oxfordshire
Superb soft cheese made with an extra helping of cream. It is based on the famous French cheese Chaource and has a similar buttery paste with a dense, rich flavour. As the cheese matures it develops an earthy aroma and a deeper, fuller taste. The cheese itself is named after a village in South Oxfordshire which is very close to the Nettlebed Creamery where it is made. It has won various accolades including Best Organic Cheese and Best Soft Cheese at the British Cheese Awards.