A round wooden box of soft cheese sits on a wooden table, with its lid open. A spoon rests on the box, holding a scoop of the creamy cheese.
St Jude unwrapped
A metal fork stands upright in a round, flat mound of St Jude on a wooden surface, set against a black background.
A round wooden container of soft, creamy cheese with a metal spoon inside sits on a wooden surface. A portion of the cheese has been scooped out and placed next to the container. The background is a plain dark wall.
A wedge of soft, creamy cheese with a pale yellow interior and a slightly wrinkled, white rind sits on a wooden surface in front of a black background.
A wedge of soft, creamy cheese with an orange rind sits on a wooden surface, flanked by two cut pieces showing its smooth, pale interior against a dark gray background.
On a wooden surface against a dark background, a large wrapped cheese sits behind two smaller unwrapped cheeses. One of the front cheeses is labeled "St Jude".
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A round wooden box of soft cheese sits on a wooden table, with its lid open. A spoon rests on the box, holding a scoop of the creamy cheese.
St Jude unwrapped
A metal fork stands upright in a round, flat mound of St Jude on a wooden surface, set against a black background.
A round wooden container of soft, creamy cheese with a metal spoon inside sits on a wooden surface. A portion of the cheese has been scooped out and placed next to the container. The background is a plain dark wall.
A wedge of soft, creamy cheese with a pale yellow interior and a slightly wrinkled, white rind sits on a wooden surface in front of a black background.
A wedge of soft, creamy cheese with an orange rind sits on a wooden surface, flanked by two cut pieces showing its smooth, pale interior against a dark gray background.
On a wooden surface against a dark background, a large wrapped cheese sits behind two smaller unwrapped cheeses. One of the front cheeses is labeled "St Jude".
A close-up of a block of matured cheese with a crumbly texture, sitting on a wooden surface against a muted brown background.
Mrs Kirkham's Lancashire 250g £9.00
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Two wheels of cheese, one whole and one cut, are stacked on a wooden surface with soft, warm lighting and a neutral brown background.
Old Winchester 250g £9.50

St Jude

£8.55

St Jude – Made by Julie Cheyney in Bungay, Sulfolk                                                                                            

A lactic style cheese with a wrinkled, mould ripened rind & a smooth paste. Usually eaten between 2-5 weeks old. St. Jude develops from a young, fresh & creamy cheese to more complex flavour leaning towards a buttery, vegetal & grassy profile in the winter when the cows are out to pasture.

3 in stock

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Description
Additional information
Cheese makeSoft
Cheese post makeMould Ripened
Milk typeCow
Strength4
CountySuffolk
PasteurisationRaw Milk, Unpasteurised
Shipping & Delivery

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