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Home Cheese Hard English Pecorino 200g
Sinodun Hill £10.75
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Rachel 250g £9.75

English Pecorino 200g

£8.80

English Pecorino – Made by Roger Longman in Whitelake, Somerset

This creamy textured, semi-hard ewe’s milk cheese has a beautifully well-rounded and nutty but relatively subtle flavour – and an eye-catching yellow rind. English Pecorino is a multi-award-winning cheese that is most definitely a crowd favourite. Matured for 5 months. The curds are washed leaving a lovely natural sweetness

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Categories: Cheese, Hard, Sheep's Milk Tags: sheep, Somerset, vegetarian
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  • Additional information
Additional information
Cheese make

Semi-Hard

Milk type

Sheep

Strength

3

County

Somerset

Pasteurisation

Thermised, Unpasteurised

Vegetarian

Yes

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Peter’s Yard Sourdough Crispbreads 200g

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