Style |
White |
---|---|
Country |
Australia |
Grape |
Fiano, Semillon |
Organic |
Yes |
Apiana 2015 (fiano/semillon), Grosset – Organic
£28.95
Jeffrey Grosset is better known for his amazing Rieslings but this Fiano/Semillon blend is also pretty awesome!
It is rich and concentrated with aromas of orange blossom and honeycomb and a long, lingering finish. A unique and captivating wine. A great match for rich fish dishes..halibut with bearnaise sauce or lobster Thermidore would be amazing (if you fancied making that at home…).
Out of stock
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Alongside his family, winemaker Gino Magnabosco is part of the third generation to run the estate. They believe that hard work, drive, and determination are key to obtaining the best results from their land. Maintaining, nourishing, and cherishing the land of their ancestors is of utmost importance. And although not certified, they farm using organic practices and an environmentally friendly approach to both viticulture and vinification. No chemicals are used in their production and they recycle everything excess coming from the vineyard (stems as fertilizers, skins for grappa, pruned branches for heating and fertilizer).
Small proportions of other varieties are allowed in the production of Soave, but Monte Tondo focus their concentration purely on Garganega. Garganega is a variety so versatile and easily culinary matched but also with the ability to produce complex wines with age-ability.
A very good example of Soave at a very good price. This over-delivers.. Perfect with salads and light fish and shellfish dishes.
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Highmoor whole cheese
A semi-soft, washed rind cheese with brothy and bacony notes from the rind made at the Nettlebed Creamery near Henley by Rose Grimmond. Rose's family are dairy farmers and the family farm, located 1 mile down the road, provides all the beautiful organic cows' milk used to make the Nettledbed cheeses. Shape, taste and texture all make Highmoor an interesting addition to any cheese board and given the closeness of the cow to creamery to No2 this is also a great cheese to eat to reduce your food miles and support two local businesses.