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Home Cheese Cake of Cheese Cake of Cheese ~ Boddington
Cake of Cheese taster box ~ Haddington £20.00
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Cake of Cheese taster box ~ Boddington £20.00

Cake of Cheese ~ Boddington

£99.95

Truly adorable celebration cake made with sheep’s milk cheese

Aveline ~ soft sheep’s milk elegant and sweet with a cute hole

Lanark Blue ~ sheep’s milk blue reminiscent of Roquefort

English Pecorino ~ Supreme champion in the British Cheese awards this cheese is outstanding, sweet and nutty!

Options available include and we will follow up your purchase to see which you might like

Labels for your cheese
Cheese menu
Hand made cheese board, with or without engraving
Crackers
Chutney
Delivery
Set up and decoration (within local area)
Extra cheese for your guests to enjoy.

— OR —

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Categories: Cake of Cheese, Cheese Tags: cake of cheese, celebration cake, cheese, cheese cake, cheese stack, cheese tower
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Lanark Blue 200g

Cheese, Blue, Sheep's Milk
£6.80
Lanark Blue is a classic unpasteurised sheeps' milk blue cheese, with fudge, cream and mineral notes from the bolts of blue running through it. Sadly the original Lanarkshire Blue cheese recipes were lost post-Second World War, so when Selina and Andrew Cairns decided to revive cheese making in Lanarkshire, they had to go to France to learn from Roquefort cheese makers - bringing back blue cheese recipes and creating their own Scottish or Lanarkshire take on blue cheese.
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English Pecorino 200g

Cheese, Hard, Sheep's Milk
£8.60
Supreme champion of the British Cheese Awards 2019 - need we say more!Sheep's milk, vegetarian, unpasteurisedSold in 250g wedges and multiples thereof, if you would like a bigger wedge please select multiples (ie 500g = 2 x 250g) and to be sure, place a note in section at checkout.
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Gorwydd Caerphilly 250g

Cheese, Crumbly, Cow's Milk, Organic Cheese
£7.25
Gorwydd's Caerphilly is made by the Trethowan Brothers, two Welsh brothers who moved to Somerset with their family's Caerphilly recipe. Using organic unpasteurised cows' milk the cheese has a mild, natural lactic flavour with mushroomy notes towards the rind and a velvety texture in the middle. This Caerphilly recently won a gold at the 2021 World Cheese awards and it's easy to taste why. Gorwydd's Caerphilly is made using animal rennet.
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Highmoor whole cheese

Cheese, Soft Cheese, Cow's Milk, Organic Cheese
£9.95

Highmoor is a semi-soft, washed rind cheese with brothy and bacony notes from the rind made at the Nettlebed Creamery near Henley by Rose Grimmond. Rose's family are dairy farmers and the family farm, located 1 mile down the road, provides all the beautiful organic cows' milk used to make the Nettledbed cheeses. Shape, taste and texture all make Highmoor an interesting addition to any cheese board and given the closeness of the cow to creamery to No2 this is also a great cheese to eat to reduce your food miles and support two local businesses.

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Vintage Lincolnshire Poacher av. 220g

Cheese, Hard, Cow's Milk
£7.95
Strong, with a hint of sweet nuttiness, close your eyes and think of a Comte, this cheese is sublime.  We have it on very good authority that is makes a first class cheese sauce ~ the perfect partner to a smoked haddock!Cow's milk, Unpasteurised
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Sparkenhoe Blue Shropshire 250g

Cheese, Crumbly, Blue, Cow's Milk
£8.00
Sparkenhoe Shropshire Blue is lovingly made by Leicestershire Cheese Co, it is unpasteurised with deep blue veins running through a deep orange body colour. The cheese has a savoury, nutty flavour and is best enjoyed a room temperature.
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Westcombe Cheddar 250g

Cheese, Hard, Cow's Milk
£7.00
Westcombe  250g – Made by Tom Carver in Westcombe, Somerset Westcombe Cheddar has a deep complex flavour with a mellow lactic
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Mrs Kirkham’s Lancashire 250g

Cheese, Crumbly, Cow's Milk
£8.00
Mrs Kirkham's Lancashire is a fantastic, a buttery finish and a flaky texture cows' milk cheese, with delightfully lactic flavour.  Made on the Beesley Farm in Lancashire to the same recipe Mrs Kirkham first made it in 1978, though the cheese today is now made by Graham Kirkham, her son.  This is the only Lancashire still made with unpasteurised cows' milk and hence the only Lancashire you should ever buy.Cow's milk, unpasteurised.Available in 250g and multiples thereof.  If you would like a larger wedge for example 500g, please select 2 x 250g into the shopping basket and make a comment in the notes at checkout.
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Cheesemonger & Wine Shop

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