Lanark Blue 250g
£14.25
Lanark Blue is a classic unpasteurised sheeps’ milk blue cheese, with fudge, cream and mineral notes from the bolts of blue running through it. Sadly the original Lanarkshire Blue cheese recipes were lost post-Second World War, so when Selina and Andrew Cairns decided to revive cheese making in Lanarkshire, they had to go to France to learn from Roquefort cheese makers – bringing back blue cheese recipes and creating their own Scottish or Lanarkshire take on blue cheese.
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Lanark Blue – Made by Selina Cairnes in Scotland
Lanark Blue is a classic unpasteurised sheeps’ milk blue cheese, with fudge, cream and mineral notes from the bolts of blue running through it. Sadly the original Lanarkshire Blue cheese recipes were lost post-Second World War, so when Selina and Andrew Cairns decided to revive cheese making in Lanarkshire, they had to go to France to learn from Roquefort cheese makers – bringing back blue cheese recipes and creating their own Scottish or Lanarkshire take on blue cheese.
| Cheese make | Crumbly |
|---|---|
| Cheese post make | Blue |
| Milk type | Sheep |
| Strength | 4 |
| County | Lanarkshire |
| Pasteurisation | Unpasteurised |
| Vegetarian | Yes |
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