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Stichelton 250g

£11.25
Produced by Joe Schneider this cheese is first class, tasting deep and rich and savoury.  If you like a blue, you will love this cheese!

Smoked Lincolnshire Poacher wedge av. 220g

£8.50
A robust yet elegant smoke to the fabulous Lincolnshire Poacher cheese.Cow's milk, unpasteurised milk

Westcombe Cheddar 250g

£7.50
Westcombe  250g – Made by Tom Carver in Westcombe, Somerset Westcombe Cheddar has a deep complex flavour with a mellow lactic

Ogleshield 250g

£6.25
Ogleshield – Made by Jamie Montgomery in North Cadbury, SomersetBritish raclette made using beautifully rich raw Jersey milk by Jamie Montgomery & Wayne Mitchell of Montgomery's cheese-making family. The cheese is washed in special brine every three days to attain a slightly pungent sticky rind, which softens the cheese paste and significantly intensifies its flavour.  Excellent when it comes to cooking as it melts brilliantly.