Cheese make |
Crumbly |
---|---|
Cheese post make |
Blue |
Milk type |
Cow |
Strength |
4 |
County |
Pembrokeshire |
Pasteurisation |
Pasteurised |
Vegetarian |
Yes |
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Perl Las baby 200g
£7.75
Baby Perl Las is a champion cheese, with everything you want in a blue! Strong, tangy, salty and organic ~ delicious! Made by the Adams family at the Caws Cenarth Dairy in Wales. Perl Las differs from other blue cheeses because the first taste is of rich creaminess, followed by the saltiness and the blue tones. As the cheese matures it develops a fudgy-like texture which melts on the tongue.
Perl Las is also available as a full-size cheese, for extra party wow factor – see separate listing or call the shop to order. As Perl Las is made with vegetarian rennet it is suitable for vegetarians.
Cows’ milk, pasteurised, vegetarian.
Out of stock
Email when stock available
Categories: Blue, Cheese, Cow's Milk, Organic Cheese
Tags: best Welsh cheese, blue, Blue Pearl, Cenarth, cheese, cow's milk, pasteurised, Wales
Additional information
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Enjoy with a delicious port, see recommendations below.
Sold in 250g. If you would like a larger wedge please use multiples of this (ie 500g = 2 x 250g) and leave a note at checkout.
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Keen's mature cheddar is made with unpasteurised cows' milk from grass-fed cows and has a sweet, strong flavour.
Available in 250g and multiples thereof. If you would like a bigger wedge for example 500g, please select 2 x 250g into the shopping basket and make a comment at checkout. Please note the later photographs in the gallery are of a 500g wedge; first photos show a 250g wedge